I must give credit to
Jehan for this new flavour in dOd; Blueberry Moist Butercake. I can't imagine the taste at first when she requested to add-in blueberry. It goes very well with this Moist Buttercake.
Wonder how did I get all in same shape and weight? I used digital scale to measure the weight of each dough before press it into mould. I did try to use other tools eg. measure cup/spoon but... I just love to use the scale instead..:)
Last but not least...:) Steamed Moist Choc Cake... I'll soon sell this cake with new packing as the supplier informed there are no more stocks.
I must give credit to Jehan for this new flavour in dOd; Blueberry Moist Butercake. I can't imagine the taste at first when she requested to add-in blueberry. It goes very well with this Moist Buttercake.
Wonder how did I get all in same shape and weight? I used digital scale to measure the weight of each dough before press it into mould. I did try to use other tools eg. measure cup/spoon but... I just love to use the scale instead..:)
Last but not least...:) Steamed Moist Choc Cake... I'll soon sell this cake with new packing as the supplier informed there are no more stocks.
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